I’m Yoshitha, a 26-year-old foodie with a passion for blending Swiss and Sinhala flavors. Raised in Switzerland with Sri Lankan roots, I bring the best of both worlds to my kitchen. Here, hearty Alpine dishes meet vibrant, aromatic spices, creating a unique fusion of cultures on every plate. Ready to explore global flavors with a creative twist? Let’s make every meal a culinary adventure!

I wish you the best of luck with your business, enjoy the adventure.